New
4″ Plain frangipane tart
Streamline your pastry kitchen without ever compromising on taste or texture. The Pidy 4″ Ready-to-Decorate Plain Frangipane Tart combines a flawlessly crisp, fluted shortcrust pastry shell with a rich, moist almond cream filling. Fully baked and ready to use, this premium base eliminates the hassle of blind baking and scratch prep, letting you focus entirely on your creative finishing touches.
Whether you are catering a high-volume event, refreshing a bakery display, or crafting a stunning dessert menu, these tarts deliver consistent, scratch-made quality in a fraction of the time.
- Reference:
- F.334.01.048
- Pieces:
- 48
- Dimensions (mm):
- h 0.77"
- Weight:
- 3.77oz
- Fat Type:
- Butter
- Packaging:
- American Box
- Storage:
- Store at -18C/-0.4F or below. Thaw & store under refrigeration. To be consumed within 72h after thawing. Do not re-freeze.
- Ingredients:
- Enriched WHEAT flour (WHEAT flour, malted BARLEY flour, niacin, iron, vitamin B1 & B2, folic acid) (GLUTEN), BUTTER, sugar, EGG, ALMOND flour, water, baking powder (sodium acid pyro phosphate, sodium bicarbonate, corn starch, monocalcium phosphate), pure ALMOND extract, invert sugar syrup, salt. Contains : WHEAT, MILK, EGGS, TREE NUTS. May contain traces of SOY