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3.35″ Butter vol au vont rustic

Our ready to fill puff pastry shells are ideal for hearty, satisfying meals, these versatile shells can be filled with everything from creamy chicken pot pie and rich beef stew to fresh vegetable medleys or seafood delights. The golden, crisp exterior provides a light, melt-in-your-mouth contrast to the savory fillings, making each bite a delicious, indulgent experience. Perfect for dinner parties, family meals, or a special treat, these ready-to-fill puff pastry shells offer endless possibilities for a gourmet meal with minimal effort. For optimal flavour, simply heat the shells for 5 minutes at 340°F in a preheated oven and let them cool down. This will refresh the pastry and bring out its full, rich taste, ensuring a perfect bite every time. Available in different quantities.

Reference:
241.27.072US
Pieces:
72
Request Technical Sheet
Dimensions (mm):
3.35" x 2.16"
Weight:
1.41oz
Fat Type:
Butter
Packaging:
American Box
Storage:
stored at room temperature, ambient (10°C - 25°C°) in a closed container. 
EAN code:
3528960022018
Ingredients:
INGREDIENTS : WHEAT flour (GLUTEN), BUTTERfat (EU) 39%, water, salt, free range EGG(EGG)
Tips: - Before filling, place the empty puff pastry shell in a preheated conventional oven for 8 to 10 minutes at 340°F - Can be frozen with filling, reheat for 20 minutes in a preheated conventional oven at 150°C. Tricks: - Cut out the hat from the puff pastry shell with the tip of a sharp patato knife.

Related Products

2.75″ Regular round patty shell

Ref: 230.50.097US

3.25″ Large round patty shell

Ref: 240.52.072US

3.15″ Butter puff pastry shell square

Ref: 242.05.018US


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