1.5″ Vegan mini Trendy shortcrust chocolate shell

As the demand for plant-based catering grows, our 1.5-inch, ready-to-fill Vegan mini Trendy shortcrust chocolate shells provide the professional solution for ethical baking. These straight-sided vegan tartlets combine a contemporary "Trendy" design with a high-performance plant-based shortcrust. Whether you are creating vegan patisserie or individual savory tarts, these ready-to-fill shells deliver the perfect crunch and a sophisticated finish that satisfies both vegans and non-vegans alike.

Reference:: 313.42.240US
Pieces:: 240

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Dimensions (mm):: 1.5" x 0.63"
Weight:: 0.27oz
Fat Type:: Vegetable fat
Packaging:: American Box
Storage:: stored at room temperature, ambient (10°C - 25°C°) in a closed container.
EAN code:: 3528960016390
Ingredients:: INGREDIENTS: enriched WHEAT flour (WHEAT flour, malted BARLEY flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), shortening (palm oil), sugar, corn flour, cocoa powder (high fat cocoa processed with alkali), water, alkalized cocoa powder, salt, Xanthan Gum.

For cold fillings. Place the tartlets for 5 minutes at 340°F in a preheated oven. This will refresh the pastry. Let cool down before fillng. For hot fillings : place the tartlet shells 8 to 10 minutes in a preheated oven at 340°F.