Dessert
Here are some great reasons to save some room for dessert! Discover now our extensive dessert assortment. Including different shapes and sizes of shortcrust tarts, choux pastry, puff pastry, biscuit – even meringue, sponge cakes and decorations. Butter or margarine, the choice is up to you!
Mini Tartlets
The mini tartlets are made of sweet pressed fonçage dough creating innovative, modern shapes and a range of sizes.
Shortcrust Tarts
Straight sided or fluted in a wide range of sizes for the greatest pastry versatility.
Tartlets
Designed for the dessert course using a sweet pressed fonçage in an assortment of styles.
Choux Pastry
Our Choux pastry features traditional design complete with a rustic, handmade finish.
Sugared Puff Pastry
A deliciously light choux pastry with the crunch and sweetness of the sugar coating.
Sponge Cake & Sheets
Wonderfully light, ambient sponge ready for topping with your favourite filling.
Babas
A retro French dessert that is sure to impress when quite simply filled and served.
Meringues
Incredibly light with the perfect crunch, our Meringues come in a choice of styles and sizes.
Macarons
Ready-to-fill with your choice of sweet fillings, simple; yet undeniably popular.
Mini Chocolate Cups
A sturdy form yet delicate design, embodies our mini chocolate cups.
Waffles
The all-important crunch of our wafer-thin waffle cases will add texture and taste to any dessert.
Decorations
Simply choose your flavour and sprinkle over a finished dessert or cake for added texture.
Discover more about the Pidy Dessert range
catalogue Pidy 2024Or explore these recipes for some inspiration on how to make the most of Pidy products...