72 Vol Au Vent Puff Pastry Shells Neutral 8cm

Our ready to fill puff pastry shells are ideal for hearty, satisfying meals, these versatile shells can be filled with everything from creamy chicken pot pie and rich beef stew to fresh vegetable medleys or seafood delights. The golden, crisp exterior provides a light, melt-in-your-mouth contrast to the savoury fillings, making each bite a delicious, indulgent experience. Perfect for dinner parties, family meals, or a special treat, these ready-to-fill puff pastry shells offer endless possibilities for a gourmet meal with minimal effort. For optimal flavour, simply heat the shells for 5 minutes at 170°C in a preheated oven and let them cool down. This will refresh the pastry and bring out its full, rich taste, ensuring a perfect bite every time. Available in different quantities.

Reference:: 240.52.072
Pieces:: 72

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Dimensions:: Ø 80x45
Weight:: 32g
Fat Type:: Vegetable fat
Packaging:: American box
Storage:: stored at room temperature, ambient (10°C - 25°C°) in a closed container.
EAN code:: 3528960019452
Ingredients:: WHEAT flour (GLUTEN), palm fat, water, salt, whole MILK, rapeseedoil,MILK proteins, pea proteins

Tips: - Before filling, place the empty puff pastry shell in a preheated conventional oven for 8 to 10 minutes at 170°C. - Can be frozen with filling, reheat for 20 minutes in a preheated conventional oven at 150°C. Tricks: - Cut out the hat from the puff pastry shell with the tip of a sharp patato knife.