72 Vol-au-vent Puff Pastry Shells Straight Sided 8cm

Expertly crafted from flaky and golden puff pastry our ready to fill shells are ideal for, satisfying meals, these versatile shells with straight sides and hat can be filled with everything from creamy chicken pot pie and rich beef stew to fresh vegetable medleys or seafood delights. The golden and crisp exterior provides a light, melt-in-your-mouth contrast to the savoury fillings, making each bite a delicious, indulgent experience. Perfect for dinner parties, family meals or a special treat, these ready-to-fill puff pastry shells offer endless possibilities for a gourmet meal with minimal effort. For optimal flavour, simply heat the shells for 8 to 10 minutes at 170°C in a preheated oven and let them cool down. This will refresh the pastry and bring out its full, rich taste, ensuring a perfect bite every time.

Reference:: 681.50.072
Pieces:: 72

Request Technical Sheet

Dimensions:: Ø 80x45
Weight:: 35g
Fat Type:: Vegetable fat
Packaging:: American box
Storage:: stored at room temperature, ambient (10°C - 25°C°) in a closed container.
EAN code:: 3528960019643
Ingredients:: WHEAT flour (GLUTEN), palm fat, water, salt, whole MILK, rapeseedoil,MILK proteins, pea proteins

Tips: - Before filling, place the empty puff pastry shell in a preheated conventional oven for 8 to 10 minutes at 170°C. - Can be frozen with filling, reheat for 20 minutes in a preheated conventional oven at 150°C. Tricks: - Cut out the hat from the puff pastry shell with the tip of a sharp patato knife.