64 Raspberry Macaron Shells Ø6.9cm

Our raspberry large macaron shells offer a delicate, fruity twist on the classic French macaron. These pre-baked, ready-to-fill discs are made with premium ingredients, featuring a soft and slightly chewy texture, complemented by a natural raspberry flavour. Perfect for filling with creams, ganache, buttercream or fruit-based fillings, these macaron discs are ideal for gourmet desserts, catering events and patisserie offerings.

Reference:: LC269.230A.30065
Pieces:: 64

Request Technical Sheet

Dimensions:: Ø 69
Weight:: 14g
Fat Type:: Vegetable fat
Packaging:: American box
Storage:: stored at room temperature, ambient (10°C - 25°C°) in a closed container.
EAN code:: 3528960019711
Ingredients:: sugar, starch icing sugar, ALMOND powder, barn EGG white, water, naturalflavour, colour : E120

Use as a hidden core inside ganache or buttercream. Choose thick, low-moisture jams to prevent sogginess. Gently press a second shell on top and give a small twist to seal. Place filled macarons in an airtight container. Let them sit in the fridge for at least 24 hours—this allows the shell to absorb moisture from the filling and become chewy. Storage - Fridge: Up to 5 days in an airtight container. Freezer: Freeze filled macarons in a single layer, then store in a sealed bag or box. Thaw in the fridge.