54 Puff Pastry Fish Shaped Shells Neutral 9 x 6.5cm
Our unique fish- shaped shell adds an eye-catching design on your plate, making them ideal for seafood-themed parties, upscale events, or any occasion where you want to impress your guests. For optimal flavour, simply heat the shells for 8 to 10 minutes at 180°C in a preheated oven and let them cool down. This will refresh the pastry and bring out its full, rich taste, ensuring a perfect bite every time.
- Reference:
- 244.49.054
- Pieces:
- 54
- Dimensions:
- 90x65x42
- Weight:
- 30g
- Fat Type:
- Vegetable fat
- Packaging:
- American box
- Storage:
- stored at room temperature, ambient (10°C - 25°C°) in a closed container.
- EAN code:
- 3528960019520
- Ingredients:
- WHEAT flour (GLUTEN), palm fat, water, salt, whole MILK, rapeseedoil,MILK proteins, pea proteins
Tips: - Before filling, place the empty puff pastry shell in a preheated conventional oven for 8 to 10 minutes at 170°C. - Can be frozen with filling, reheat for 20 minutes in a preheated conventional oven at 150°C. Tricks: - Cut out the hat from the puff pastry shell with the tip of a sharp patato knife.
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