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Taco Flower Cuppy with Sun-dried Tomatoes and Feta Cheese


  • 10 Pidy Taco Flower Cuppies
  • 200 g sun-dried tomatoes
  • 150 g feta cheese
  • Basil
  • Poppy seeds
  • Pepper and salt


Servings: 10

  1. Place a few pieces of sun-dried tomatoes on the Taco Flower Cuppy
  2. Add some flavour with salt and pepper
  3. Top with small feta cubes, poppy seeds and a few basil leaves.

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catalogue Pidy 2024